I just love the combination of almond and poppy seeds. These are the cookie equivalent to these delicious Costco-esque Poppy Seed muffins.
makes two dozen cookies
2/3 cup sugar
1/2 cup salted butter, softened
1 egg
1 teaspoon almond extract
1 1/4 cup flour
1/2 teaspoon baking soda
pinch of salt
2 teaspoons poppy seeds
Cream together the butter and sugar until light and fluffy.
Add the egg and the almond extract, mix.
Add flour, salt, and baking soda. Stir in the poppy seeds.
Scoop cookie dough onto a parchment lined baking sheet and bake at 350 for 10-12 minutes or until just turning golden around the edges.
makes about two dozen
source: recipe adapted from here
Have any questions about this recipe? Email me at me@amandaabby.com
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